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The Perfect Brownie? Well, the general consensus among brownie aficionados is that a brownie should be fudgy and chewy…not too sweet, not too “cakey.” We think the perfect brownie should be comparable to nothing else – unique in taste, appearance and consistency… a delicacy with a place (and a taste) all it’s own.

 

Passion is what truly distinguishes the best from the all the rest…and Who’s Brownies reflects that passion.

 

This will be the first season Who’s Brownies will not be making all it’s scrumptious products. We have experienced many changes as a company and also, personally.

 

First, we wish to thank all of our loyal customers for your patronage, however some radical changes have occurred over this past year. Mark was diagnosed with cancer and has had 2 surgeries, radiation and physical therapy so far. As a result, Kelly took a position at Disney and our Sous chef, Beverly has moved back to Scotland. How’s that for change?

 

We are praying that Mark has beaten the cancer so that he can resume his life and make an even better comeback. For now Mark is doing personal chef services for selective clients to stay busy and keep the creative juices flowing.

Keep visiting the website for current news and information. Mark hopes to be well enough to start something new and exciting in the next year.

 

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